For numerous centuries, clams have been consistently used in British cooking, starting from prehistoric times when shellfish were gathered along the coast. Throughout history, clams have remained a valued component in classic British recipes such as soups and stews. Do you want to find out more about how British https://vwtcrosstroc15037.creacionblog.com/35521062/the-british-handle-mollusks-love-em-or-leave-em