Restaurant ventilation supports comfort and air quality across hospitality venues. Food preparation areas place heavy demands on airflow control systems. Effective systems are required to manage cooking by-products. Ventilation systems extract heat, smoke, moisture, and grease particles. Specialist systems are required in professional kitchens. Controlled airflow helps maintain a stable https://fire-resisting-ductwork-s45667.p2blogs.com/38559262/understanding-restaurant-ventilation-in-food-service-environments